However, since it was a light dish, it didn't really turn out the way I was expecting, a little bland for my tastes and I added a wee bit too much pasta. Greg loved it though, he cleaned his plate AND told me to stop disparaging his wife's cooking.
The salad was tasty though, romaine with stinky bleu cheese and candied walnuts from TJ's. Pear gorgonzola vinaigrette.


At least the bowls were cute. And the basil was fresh. A bit of leftover pasta is in the fridge, I might do some experiments on it tomorrow with additional spices.
2 comments:
You can't say there was a light dinner and not say what kind of light dinner....
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HAH! It was the Crab and Tasso Carbonara from Emeril's Heathly in a Hurry show on Friday...it came out 'okay' but Greg really liked it. Next time I will use more salty bacon or something as it need more FLAVA.
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